Organic products: MEPs back measures to support EU production

The new measures seek to protect EU organic food production from unfair external competition and increase consumer trust. On Tuesday, the Agriculture and Rural Development Committee adopted by 37 votes in favour, 4 against and 8 abstentions, its position on the proposed update of EU rules on the production, labelling, certification, and trade of organic products.

Labelling requirements for products from non-EU countries
According to the adopted text, the EU organic production logo can be used for the labelling, presentation, and advertising of products imported from third countries, only if they meet equivalent standards and comply with additional specific production and control requirements. These rules aim to improve consumer confidence in organic food and ensure fair competition between EU and non-EU operators.

Exemptions for small operators selling unpackaged organic products
Small operators selling unpackaged organic products directly to consumers are currently exempted from the organic certification requirements if they meet certain criteria based on turnover, sales volume, and certification costs. Recent price increases have pushed several of these producers above the turnover threshold, resulting in many losing their entitlement to this exemption. MEPs agreed to increase the yearly turnover from €20,000 to €25,000, and the sales volume from 5,000 kg to 10,000 kg annually, to extend the coverage of the exemption.

New conditions for livestock housing
Rules on poultry houses built for fattening poultry and for daytime open air access will be modified to cut administrative and logistical costs.

Source: European Parliament