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River Water Temperatures Swing Hot to Cold: Discovery Shows Value of Open-Source

mennessä CrNet Oy | maalis 24, 2025 | Science and Research News of Sustainable Development

Open data from sources such as the US Geological Survey are an essential scientific resource for understanding our environment in a warming world. Open data from sources such as the US Geological Survey are an essential scientific resource for understanding our...

The toilet that turns waste into biofuel – student inventor team’s idea wins Invent for the Planet 2025

mennessä CrNet Oy | maalis 18, 2025 | Science and Research News of Sustainable Development

A biotransformer toilet that converts human waste into biofuel was the winning idea in the Swansea round of “Invent for the Planet”, an international design competition for student inventors. The competition is run by Texas A&M University and is open to 50...

Pacific Atoll Water Security Requires New Approach

mennessä CrNet Oy | maalis 17, 2025 | Science and Research News of Sustainable Development

Hydrology experts at Flinders University are calling for urgent investigations into the operation of bore-fields that access fresh groundwater on Pacific islands, including Kiribati, where rising sea levels are already putting local water supplies at risk. “These...

Microplastics Could Be Fueling Antibiotic Resistance, BU Study Finds

mennessä CrNet Oy | maalis 13, 2025 | Science and Research News of Sustainable Development

Microplastics—tiny shards of plastic debris—are all over the planet. They have made their way up food chains, accumulated in oceans, clustered in clouds and on mountains, and been found inside our bodies at alarming rates. Scientists have been racing to uncover the...

Climate change threatens future of banana export industry

mennessä CrNet Oy | maalis 7, 2025 | Science and Research News of Sustainable Development

Climate change is rapidly reducing the ability of banana producers to supply one of our favourite fruits. New research from the University of Exeter, published in Nature Food, has found it will be economically unsustainable by 2080 for many areas across Latin America...
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